Description

GREEN ZOLE is a systemic fungicide based on Propiconazole 25% EC, a member of the triazole group. It works by inhibiting ergosterol biosynthesis in fungi, which is essential for fungal cell membrane development. This leads to the effective suppression of fungal growth and spread.

GREEN ZOLE provides both preventive and curative action, making it suitable for early as well as post-infection stages. It is rapidly absorbed by plant tissues and translocated upward, offering long-lasting protection and improved disease management. Ideal for use on cereals, oilseeds, pulses, fruits, and vegetables, GREEN ZOLE promotes robust plant health and improved yield quality.

Key Features & Benefits:

✔ Systemic Action – Quickly absorbed and translocated for complete internal protection
✔ Broad-Spectrum Control – Effective against rusts, blights, powdery mildew, and leaf spots
✔ Dual Action – Works as both preventive and curative fungicide
✔ Long Residual Effect – Sustained protection for extended periods
✔ Enhances Crop Health – Promotes stronger, greener, and more productive plants

Recommended Crops & Target Diseases:

Wheat, Barley: Rusts, Leaf Blight
Paddy: Sheath Blight, Leaf Spot
Soybean, Mustard: Rust, Alternaria
Fruits & Vegetables (Grapes, Mango, Tomato, Chilli, etc.): Powdery Mildew, Anthracnose, Early Blight

Dosage & Application:

• Dosage: 200–250 ml per acre (adjust based on crop and disease severity)

• Application Method: Foliar spray using knapsack or power sprayer

• Timing: Apply at early disease signs or as a preventive measure during critical crop stages

Precautions:

• Avoid spraying during strong winds or high temperatures

• Use protective clothing and equipment during handling and application

• Store in a cool, dry place away from direct sunlight and food items